This is a full time position working at Northwest Transitions.
Monitors nutritional care, manages physician-ordered therapeutic diets and provides nutritional education for patients, staff and community.
Coordinates, plans and conducts programs to educate patients about nutrition. Administers medical nutrition therapy and may oversee and provide advice to food service operations. Relies on limited experience and judgment to plan and accomplish goals. Performs a variety of tasks. Typically reports to a supervisor/manager. Bachelor's degree and registered dietitian with at least 1 year of experience. Familiar with standard concepts, practices, and procedures within a particular field.
Required: Bachelor of Science in foods/nutrition. Completion of ADA approved dietetics internship. Previous experience in dietetics. Registered Dietitian.
Oro Valley Hospital (OVH) is a 146-bed hospital that also has a freestanding emergency center and large physician group. With these varied access points, you have your choice of settings in which to work. Oro Valley Hospital’s culture centers around providing safe, quality care to patients, but also to foster a work environment based on teamwork, commitment to a shared goal and recognizing employees for all they do to care for our patients. Often described as a “family,” the staff at OVH take pride in doing the best they can to care for their community. OVH is accredited by The Joint Commission and is an equal opportunity employer: race, gender, disability and Veteran status, and VEVRAA Federal Contractor – priority referral Protected Veterans requested.